The Bowel Program

Bacteria are often the underlying cause of bowel issues like pain, bloating, and gas. Zapping does not reach the bowel contents, so it cannot affect bacteria living there. Most bowel bacteria are harmless or even helpful, but certain harmful types—such as Salmonella, Shigella, and Clostridium—can create serious problems because they may spread to other parts of the body and settle in areas of injury or weakened tissue. These same bacteria can also settle around tumors and may interfere with the body’s ability to shrink them once malignancy has stopped.

 

One reason these bacteria are difficult to eliminate is that we easily re-expose ourselves. The hands and the area under the fingernails often carry these bacteria, allowing them to return to the digestive tract repeatedly.

 

• So the first thing to do is improve sanitation. Use 50% grain alcohol in a spray bottle at the bathroom sink. We have this in Skin Sanitizer readily available. Sterilize your hands after bathroom use and before meals.
• Second, Hydrochloric Acid kills Clostridium bacteria (10 Drops in a glass of water ONCE A DAY ONLY, before meals).
• Third, use Turmeric (2 Capsules 3 times a day, this is the common spice) which I find helps against Shigella, as well as E. coli. Expect orange colored stool.
• Fourth, Fennel (2 Capsules 3 times a day).
• Fifth, Digestive Enzyme Tablets with meals as directed on the bottle. (But only as long as necessary, because these frequently harbor molds.)
• Sixth, a single 2 tsp. dose of Black Walnut Hull Tincture Extra Strength. Add it to ½ glass of water or fruit juice and sip over a fifteen minute period. Stay seated until any side effect from the alcohol wears off.
• Seventh, if you are constipated, take Ten Herbs Capsules. Start with one capsule a day, use up to maximum on the label, extra Magnesium (300mg Magnesium Oxide, 2 or 3 a day), and drink a cup of hot water upon rising in the morning. This will begin to regulate your elimination.
• Eighth, take Lugol’s Solution, 6 drops in ½ cup of water 4 times a day. This is specifically for Salmonella. Do NOT use Iodine if allergic.

It may take all eight remedies to clear a stubborn bacterial issue within a week. After that, continue consuming only sterilized dairy products. The Kidney Cleanse can also be very helpful for bowel-related problems, so consider trying it as well.

You’ll know things have improved when your stomach feels flat, there’s no gurgling, and your overall mood feels better.

 

(From: “The Cure for All Cancers”, p.586f.; copyright notice).

 

A great deal has been written about how important a healthy colon is for overall wellbeing, and in our experience, the bowel cleanse is one of Dr. Clark’s most powerful tools. In The Cure for All Cancers, she explains:

“Bacteria are at the root of bowel problems, such as pain, bloating and gassiness. They cannot be killed by zapping, because the high frequency current does not penetrate the bowel contents.
Although most bowel bacteria are beneficial the ones that are not like Salmonella, Shigella and Clostridiums are extremely detrimental because they have the ability to invade the rest of your body and colonize a trauma site or tumorous organ. These same bacteria colonize a cancer tumor and prevent shrinking after the malignancy has stopped”

 

The bowel herbs are essentially a straightforward combination of herbs and supplements designed to target unwanted bowel bacteria. These include Turmeric Capsules, Fennel Capsules, Lugol’s Iodine, Digestive Enzymes, HCL Acid, Walnut Tincture, and Skin Sanitizer, with optional additions such as Oregano Oil, Magnesium Oxide, and an herbal laxative. However, for the best results, it’s important to understand that “one reason bowel bacteria are so hard to eradicate is that we are constantly re-infecting ourselves by keeping a reservoir on our hands and under our fingernails” (Clark). Dr. Clark recommends using a skin sanitizer on your hands and under your nails after using the toilet and before preparing or eating food. This helps prevent what she calls “oral–fecal re-infection.” She also stresses the importance of avoiding food-borne pathogens—meaning all meat should be cooked thoroughly, and only sterile dairy should be consumed. Unfortunately, this means cheese, maas, ice cream, and yoghurt are not included. Only boiled butter, cream, and milk are considered sterile.

 

It may sound unusual, but if you struggle with IBS, sinus issues, headaches, pain, or fatigue, try it for yourself before dismissing it. Here’s what one of our clients shared…

 

I have suffered with IBS/Spastic Colon for many years, trying various ‘cures’, but never getting any relief. I started with the Bowel Cleanse Program, and the positive results were almost immediate. I felt so much better than I had in years. My biggest problem, which was gas and bloating, was practically a thing of the past. I honestly cannot believe the result.

 

Note: For quicker results, you can temporarily increase your Turmeric and Fennel Capsules from 2 to 6 capsules per dose for a few doses or for a day or two. If you plan to do this, you will need a Bowel Cleanse pack that contains 100 Turmeric and Fennel Capsules instead of the standard 42.

 

Hydrochloric Acid
In her Advanced Cancer book, Dr. Hulda Clark recommends using Hydrochloric Acid (HCL) as a food-sterilizing agent because the body naturally uses it in the digestive system. This is not pool acid. We prepare a safe 5% dilution using clean BP-grade HCL specifically for this purpose.
For full instructions, refer to the “Food Rules” section in Dr. Clark’s book.

 

Keep in mind that the recommended 15 drops per meal is meant for cancer patients only. However, using diluted HCL to sterilize vegetables, dairy, and other foods during preparation can be useful for anyone. Here are a few ways you can use it:
Fruit and veggies: Add 2 drops HCL Acid per cup of water to a bowl of rinse water. Soak all your cleaned fruit and veggies in this water for 3 minutes before cooking or serving. This helps to kill traces of bacteria and eggs left on the food from the water that is used to fertilize it. For even better results, add a pinch of Vit B2 to this water as well to help detoxify traces of benzene. Using HCL is preferable to using Iodine since the Iodine tends to oxidize the veggies especially if you soak them for too long. Avoid soaking the veggies like this for hours though as it will tend to draw out the nutrients.
Eggs should be treated as follows: Wash them in water and dry them, then soak them in a solution of HCL and B2 for 3 minutes. Wash your hands sterilizing under the nails with skin sanitizer before breaking them and then add 1 drop HCL per yolk before beating and cooking. This helps to destroy Rabbit Fluke inside the eggs as well as destroying the “tumor bits” Hulda Clark has discovered that eggs contain.

 

For dairy products:
Yogurt: Add a pinch of Vit B2 and 6 drops HCL Acid per cup while stirring.
Olive Oil, Coconut Oil and Lard: Add 2 drops per cup and a pinch of Vit B2 when first opening it. Shake or stir well.
Butter: Let it soften in a bowl. Add 4 drops HCL Acid per 1/4 pound and a pinch of Vit B2. Whip and refrigerate.
Buttermilk: Add 4 drops per cup HCL Acid and a pinch of Vit B2 while stirring
Cheese: Melt. Add a pinch of Vit B2 and 4 drops per 2 oz while stirring or cook twice.
Milk: Add a pinch of Vit B2 and 2 drops HCL Acid per cup while stirring
Cream: Add a pinch of Vit B2 and 6 drops HCL Acid per cup while stirring

Please note: Use only a small pinch of Vit B2 to avoid dramatically coloring the food or making it taste bitter. It is a food dye so be careful not to drop the powder onto your kitchen surfaces since it could stain.

 

For more detailed guidance on using HCL Acid—especially for making restaurant meals safer—refer to Dr. Clark’s Advanced Cancer book. Please remember that the ongoing practice of adding HCL directly to prepared food (“Hydrochloricling”) is recommended only for cancer patients, as excessive HCL over time may affect the body’s electrolyte balance. Even for cancer patients, Dr. Clark limits this to a maximum of 45 drops per day (or 15 drops per meal), not including the HCL used during food preparation.

 

Optional Extras:

• Oregano Oil Capsules: Take 1–3 capsules with meals, three times a day, for 2–4 weeks.
• Chamomile Oil: Place 4 drops into an empty capsule and take three times a day with food for one week.
• Cascara, Senna, or “Ten Herbs”: Use if you are experiencing constipation.
• Detox Teas: Helpful if you notice flu-like detox reactions.

Disclaimer:
All information provided here is for educational purposes only and is drawn from the work of Dr. Hulda Clark and material supplied by Nature Healing. Be The Change Wellness is not a medical practice, and we do not provide medical advice, diagnosis, or treatment. Always consult a qualified healthcare professional before using any device, product, or wellness program. Be The Change Wellness and its affiliates accept no responsibility for any effects, outcomes, or misuse of the information or products mentioned. Use all products at your own discretion and risk.